John Thomas Steakhouse
OurMenu
Served nightly from 5:30 PM · Reservations: 607-273-3464
5:30
Opens Nightly
All steaks are USDA Prime and/or Brandt Natural Beef, dry aged in-house · Served nightly from 5:30 PM
To Begin — Appetizers
Shrimp Cocktail
Chilled jumbo shrimp, house cocktail sauce, lemon
$18
French Onion Soup
Rich beef broth, crouton, melted gruyère
$14
Escargot
Classic preparation, garlic herb butter, toasted baguette
$16
Lobster Bisque
Creamy, sherry-finished, drizzle of cream
$16
Beef Carpaccio
Thinly sliced prime beef, capers, arugula, shaved parmesan
$20
Salads
Caesar Salad
Housemade dressing, romaine, shaved parmesan, croutons
$14
Wedge Salad
Iceberg, blue cheese dressing, bacon, cherry tomato, red onion
$13
Spinach Salad
Baby spinach, warm bacon vinaigrette, mushrooms, egg
$13
John Thomas House Salad
Mixed greens, cucumber, tomato, red onion, vinaigrette
$11
Chops & Seafood
Double-Cut Lamb Chops
Herb-crusted, roasted garlic jus, fresh mint
$55
Veal Chop — 14 oz
Bone-in, grilled, wild mushroom sauce
$60
Atlantic Salmon
Pan-seared, lemon caper butter, seasonal vegetable
$42
Maine Lobster Tail
Broiled, drawn butter, lemon
Market
Jumbo Sea Scallops
Pan-seared, cauliflower purée, truffle oil
$48
Prime Steaks Dry Aged In-House
Filet Mignon
8 oz · USDA Prime Tenderloin
Most tender cut, delicate and buttery
$58
Filet Mignon
12 oz · USDA Prime Tenderloin
Larger portion, same unmatched tenderness
$72
Bone-In Ribeye
20 oz · Cowboy Cut
Rich marbling, deeply flavorful, dry aged
$78
New York Strip
16 oz · USDA Prime
Bold character, firm texture, classic cut
$68
T-Bone
24 oz · Strip & Tenderloin
Best of both worlds in one magnificent cut
$85
Porterhouse
28 oz · For Two
Larger tenderloin section, the king of steaks
$98
Sides
Creamed Spinach$12
Loaded Baked Potato$12
Sautéed Mushrooms$12
Grilled Asparagus$13
Truffle Mac & Cheese$15
Onion Rings$11
French Fries$10
Hash Browns, Pan-Fried$11
🍰
New York Cheesecake
$12
🔥
Crème Brûlée
$12
🍫
Chocolate Lava Cake
$13
☕
Tiramisu
$11
🍦
Ice Cream Selection
$9

* All steaks are USDA Prime and/or Brandt Natural Beef, dry aged in-house.

* Consuming raw or undercooked meats may increase risk of foodborne illness.

The Wine
Cellar
Our list spans the great wine regions of the world — from the Finger Lakes in our own backyard to the grand châteaux of Bordeaux and the storied estates of Tuscany. Vintages, selections and prices subject to change.
Sparkling
Moët & Chandon Dom Pérignon
France
$295
Veuve Clicquot Brut
France
$120
Nicholas Feuillatte Brut Rosé
France
$100
Mumm Cordon Rouge
France
$90
Nicholas Feuillatte Brut Reserve
France
$75
Mumm Cuvée Napa Valley Brut Prestige
California
$50
White Wines
New York — Finger Lakes
Forge Cellars Riesling 2014
$40
Hermann J. Wiemer Dry Riesling 2016
$35
Standing Stone Old West Block Riesling 2013
$35
Dr. Konstantin Frank Chardonnay 2015
$30
Treleaven Reserve Chardonnay 2016
$30
Shepherdess Cellars Gewurztraminer 2016
$35
Chardonnay
Kistler Les Noisetiers 2015
$100
Chalk Hill 2013
Russian River
$85
Beringer Private Reserve 2013
Napa
$75
Jordan 2014
Russian River
$65
Catena Alta Historic Rows 2014
Argentina
$55
Ferrari-Carano 2013
Alexander Valley
$50
Landmark Overlook 2014
Sonoma
$50
Robert Mondavi 2013
Napa
$40
Sonoma Cutrer 2016
Russian River
$40
Puligny-Montrachet "Carillon" 2013
Burgundy
$115
Sauvignon Blanc & Other Whites
Chassagne Montrachet (Girardin) 2013
Burgundy
$140
Chablis Jean Marc Brocard Premier Cru 2013
$55
Jermann Pinot Grigio 2014
Italy
$60
Ferrari-Carano Fumé Blanc 2015
Sonoma
$35
The King's Favour Sauvignon Blanc 2017
Marlborough, NZ
$35
Chateau Souverain Sauvignon Blanc 2015
Alexander Valley
$25
Red Wines — California
Cabernet Sauvignon
Heitz Cellar "Martha's Vineyard" 2004
Napa
$325
Beringer "Private Reserve" 2014
Napa
$275
Beaulieu Vineyard "Georges de Latour" 2010
Napa
$235
Altamura 2014
Napa
$215
Caymus 2016
Napa
$175
Chappellet Signature 2014
Napa
$115
Jordan 2014
Alexander Valley
$115
Hess Collection 2013
Mount Veeder
$105
Austin Hope 2015
Paso Robles
$95
Burgess Cellars 2013
Napa
$90
Freemark Abbey 2014
Napa
$85
Orin Swift Palermo 2016
Napa
$85
Blends, Merlot & Zinfandel
Opus One 2013
Napa · Blend
$500
Joseph Phelps Insignia 2009
Napa · Blend
$345
Orin Swift "Papillon" 2015
Napa · Blend
$125
Duckhorn 2014
Napa · Merlot
$100
The Prisoner 2017
Napa · Blend
$95
Biale Black Chicken 2016
Napa · Zinfandel
$85
Ridge Geyserville 2016
Sonoma · Zinfandel
$85
Emmolo 2012
Napa · Merlot
$120
Pinot Noir
Foxen Sea Smoke 2010
Santa Rita Hills
$175
Sea Smoke Southing 2014
Santa Rita Hills
$125
Paul Hobbs 2014
Russian River
$115
Belle Glos Clark & Telephone 2015
Santa Barbara
$105
Flowers 2016
Sonoma
$80
Heart & Hand Pinot Noir 2016
Finger Lakes
$40
France
Châteauneuf-du-Pape
Château de Beaucastel 2013
$200
Tardieu-Laurent Vieilles Vignes 2012
$160
Domaine de Beaurenard Boisrenard 2011
$125
Saint Cosme 2012
$95
Bordeaux
Château Calon Ségur 2003
St. Estèphe
$275
Château Rauzan-Ségla 2006
Margaux
$175
Château d'Armailhac 2010
Pauillac
$150
Domaine de Chevalier 2007
Graves
$120
Burgundy (Red)
Corton Renardes Grand Cru — Domaine Michel Gaunoux 2008
$190
Gevrey-Chambertin Billard — Jérôme Galeyrand 2014
$100
Volnay 1er Cru-Clos des Chênes — Xavier Monto 2014
$90
Mercurey 1er Cru Clos L'Évêque — Domaine de Suremain 2014
$75
Italy · Spain · World
Italy
Galatrona Petrolo 2009
Toscana
$225
Barolo Massolino Parafada 2011
$150
Valpolicella Superiore Dal Forno Romano 2002
$250
Amarone 2012
Bussola
$110
Brunello di Montalcino 2013
Campogiovanni San Felice
$105
Chianti Classico Gran Selezione 2013
Castello di Ama
$90
Spain · Argentina · Australia
Viña Cobos Cobos Volturno 2009
Argentina
$350
Amancio Sierra Cantabria Rioja 2005
Spain
$200
Prado Enea Gran Reserva Muga Rioja 2010
Spain
$150
Concha y Toro Don Melchor Cab Sauv 2005
Chile
$150
Noon Reserve Shiraz 2010
McLaren Vale, Australia
$150
Catena Zapata Alta Malbec 2014
Argentina
$95

* Vintages, selections and prices subject to change.

** Our corking fee is $50/bottle (750ml). Wine brought in by customers that is currently featured on our list will not be opened.

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